Thoughtfully Prepared Traditional Food
At Maa Dikri Gruh Udyog, we believe that food made for your family deserves care, cleanliness and good ingredients.
Founded by a mother and daughter, MDG began with a simple thought — to bring the comforting taste of traditional Indian recipes to modern families, while being more thoughtful about what goes into the food and how it is prepared.
For us, healthy eating doesn't mean giving up the flavours we love. It means making better choices in ingredients, preparation and quality, while staying true to traditional recipes.
We carefully select our ingredients and work with trusted suppliers and local farmers whenever possible. Our food is prepared in clean, hygienic working environments, with careful attention given to preparation, handling and packing.
Empowering Rural Women
We work with local women from villages in Gujarat, giving them a clean and supportive environment where their traditional food-making skills can continue to be valued and shared.
From crispy Khakhra and traditional Sev to Makhana, Chavana, Mukhwas and other regional favourites, every product represents the same philosophy:
Carefully Selected Ingredients
Thoughtful & Wholesome
Hygienic Preparation
Made in Small Batches
“Because when something is made for your family, quality isn't just a promise — it's a responsibility.”
Maa Dikri Gruh Udyog